1. Kirish
This manual provides essential instructions for the safe and efficient operation, maintenance, and troubleshooting of your Masterbuilt Butterball XL Electric Fryer. Please read all instructions thoroughly before initial use to ensure proper functionality and safety.
2. Xavfsizlik bo'yicha muhim ma'lumotlar
WARNING: When using electrical appliances, basic safety precautions should always be followed to reduce the risk of fire, electric shock, and injury to persons.
- Fritözni har doim barqaror, tekis, yonmaydigan yuzada ishlating.
- Jihozdan maqsadli foydalanishdan boshqa narsa uchun foydalanmang.
- Elektr simining shikastlanmaganligiga va yerga ulangan rozetkaga to'g'ri ulanganligiga ishonch hosil qiling.
- Ish paytida fritözni hech qachon qarovsiz qoldirmang.
- Keep children and pets away from the fryer at all times.
- Allow oil to cool completely before cleaning or storing the appliance.
- Boshqaruv paneli yoki isitish elementini suvga botirmang.
3. Mahsulot tugadiview
The Masterbuilt Butterball XL Electric Fryer is designed for versatile cooking, including deep frying, steaming, and boiling. Its large capacity accommodates turkeys up to 20 pounds.

Figure 3.1: Packaging of the Masterbuilt Butterball XL Electric Fryer, highlighting its multi-functionality for frying, steaming, and boiling.

Figure 3.2: The Masterbuilt Butterball XL Electric Fryer with its lid open, revealing the cooking basket and the control panel on the side. This image illustrates the deep interior designed for large items like turkeys.
Asosiy komponentlar:
- Asosiy birlik: Stainless steel exterior with a durable inner pot.
- Boshqaruv paneli: Features a digital timer, temperature dial, power indicator, and ready indicator.
- Pishirish savati: Perforated basket with a lifting hook for easy food removal.
- Isitish elementi: Oson tozalash uchun olinadigan.
- Drenaj valfi: Located on the side for convenient oil drainage.
4. Sozlash
Follow these steps to prepare your fryer for first use:
- Paketdan chiqarish: Carefully remove all components from the packaging. Ensure all packing materials, including any inside the fryer, are removed.
- Dastlabki tozalash: Wash the cooking basket, lid, and inner pot with warm, soapy water. Rinse thoroughly and dry completely. The heating element and control panel should only be wiped with a damp mato.
- Yig'ish: Place the inner pot securely into the main unit. Insert the heating element into its designated slot on the side of the fryer. Ensure it is properly seated.
- Joylashtirish: Position the fryer on a stable, heat-resistant surface away from walls and other appliances. Ensure adequate ventilation.

Figure 4.1: The fryer components as they appear when first unboxed, including the main unit, basket, and instruction manual. Note the protective packaging.

Figure 4.2: A warning label on the product packaging indicating that the power cord is packed inside the unit. This ensures users locate all necessary parts during setup.
5. Foydalanish bo'yicha ko'rsatmalar
5.1 Deep Frying
- Yog 'qo'shing: Pour cooking oil (peanut oil is recommended for turkeys) into the inner pot, ensuring it is between the MIN and MAX fill lines. The fryer typically requires about 2.5 gallons of oil.
- Oldindan qizdirish: Plug in the fryer. Turn the temperature dial to your desired setting (e.g., 375°F for turkey). The red 'Power' light will illuminate. The green 'Ready' light will turn on when the oil reaches the set temperature.
- Ovqat tayyorlang: Ensure food is completely thawed and patted dry to prevent oil splatter. Place the food into the cooking basket. For turkeys, ensure it is no more than 20 pounds.
- Pastroq ovqat: Slowly and carefully lower the basket with the food into the hot oil. Use the lifting hook to avoid direct contact with hot oil.
- Pishirish: Close the lid. Refer to a reliable cooking chart for recommended cooking times based on food type and weight. For turkey, a general guideline is 3.5-4 minutes per pound. Always use a meat thermometer to ensure internal temperature reaches safe levels (e.g., 165°F for poultry).
- Oziq-ovqatlarni olib tashlash: Once cooked, carefully lift the basket using the lifting hook and allow excess oil to drain back into the pot.
5.2 Steaming and Boiling
The fryer can also be used for steaming and boiling. Fill the inner pot with water to the appropriate level for steaming or boiling. Place the food in the basket and lower it into the water. Use the temperature dial to bring the water to a boil or steam temperature. Always monitor water levels and cooking progress.
6. Xizmat va tozalash
Regular cleaning ensures the longevity and safe operation of your fryer.
- O'zingizni bosing: ALWAYS allow the oil to cool completely before attempting to clean the fryer. This may take several hours.
- Drenaj moyi: Once cooled, open the drain valve on the side of the fryer and allow the oil to flow into a suitable container for disposal or reuse.
- Demontaj qilish: Remove the heating element and control panel. Remove the inner pot and cooking basket.
- Toza komponentlar: The inner pot, cooking basket, and lid can be washed with warm, soapy water. Rinse thoroughly and dry completely. The heating element and control panel should be wiped clean with a damp cloth only; do NOT immerse them in water.
- Tashqi tozalash: Fritözning tashqi qismini reklama bilan artib olingamp mato.
- Saqlash: Reassemble the dry components. Store the fryer in a clean, dry place.
7. Muammolarni bartaraf qilish; nosozliklarni TUZATISH
| Muammo | Mumkin sabab | Yechim |
|---|---|---|
| Fritöz yoqilmaydi. | Not plugged in; power cord damaged; heating element not properly seated. | Check power connection; inspect cord; ensure heating element is fully inserted. |
| Yog 'isitilmaydi. | Temperature dial not set; heating element issue. | Set desired temperature; ensure 'Power' light is on. If problem persists, contact customer support. |
| Ovqat bir tekis pishmaydi. | Overcrowding; incorrect temperature. | Do not overcrowd the basket; verify oil temperature with a separate thermometer. |
| Haddan tashqari tutun. | Oil too old or dirty; food not dry enough. | Replace old oil; ensure food is thoroughly patted dry before frying. |
8. Texnik shartlar
- Model nomi: Butterball XL
- Brend: Usta qurilgan
- Material: Metall
- Rang: Qora
- Mahsulot o'lchamlari: 18"D x 18"W x 21"Y
- Wattage: 1500 vatt
- UPC: 094428274334
- Mahsulot og'irligi: 26.3 funt
- ASIN: B07JNTH65H
9. Kafolat va qo'llab-quvvatlash
Masterbuilt products are designed and manufactured to the highest quality standards. For warranty information, product registration, or customer support, please refer to the warranty card included with your product or visit the official Masterbuilt websayt. Kafolat da'volari uchun xarid kvitansiyasini xaridni tasdiqlovchi hujjat sifatida saqlang.





